Giovedì, 18 Ottobre 2018

Beer pate' launched by Italian food makers


Rome, October 25 - Italian food makers have figured
out a way to turn beer into a spreadable pate'.
"It's like a sweet, beer-flavored gelatine," said Pietro
Napoleone from the Napoleone chocolate company in Rieti, central
Italy, which teamed up with the Alta Quota brewery in nearby
Cittareale to make the pate'.
The team showed off their product Thursday at Turin's
Salone del Gusto food fair.
Spreadable beer comes in both light and heavy flavors.
"It goes great with appetizers and cheeses, and it's
wonderful on toast," said Napoleone.
"We think this is the future".

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